Global – In a preview of this week’s microtrend we explore how the worlds of fragrance and hospitality are colliding as chefs and mixologists craft new menus inspired by the perfumer’s lab.
:strip_exif():strip_icc()/filestorage/images/123679/mag-neom-equinox-image-1-1.jpg)
:strip_exif():strip_icc()/filestorage/images/122468/loreal-tfwa-sg-2024-refillables-wall.jpg)
:strip_exif():strip_icc()/filestorage/images/124310/lsn-video-template.png)
:strip_exif():strip_icc()/filestorage/images/119952/sheybarah-hero.jpeg)
:strip_exif():strip_icc()/filestorage/images/122148/mjs-4163.jpg)
:strip_exif():strip_icc()/filestorage/images/124573/future-forecast-reprot-spreads-1920x1080.gif)
:strip_exif():strip_icc()/filestorage/images/123174/lsn-video-template.png)
:strip_exif():strip_icc()/filestorage/images/121783/03-12-twitch-streaming-and-the-evolution-of-the-creator-economy-ken-eke-06-640x360.jpg)
:strip_exif():strip_icc()/filestorage/images/124245/lsn-video-template.png)
:strip_exif():strip_icc()/filestorage/images/122158/snapinsta-app-434461837-18054363496601172-6546870242303655787-n-1080.jpg)